SPECIALTIES:- o Alabama Greek Shrimp
- o Alabama Seafood Pie
- o Mississippi King
- o Houma Shrimp Creole
- o Papa's Trout
- o Texas BBQ'd Shrimp
- From the Smoker King:
- o Snapper Tacos
- o Grilled Shrimp
- A Selection of Past Cook's Guide Departments -
- o Flatfish Classics - Winter 2000
- o Louisiana Favorites - Summer 1999
- o Recipes for the Fall - Fall 1998
- o Gulf Coast Seafood Specialties - Summer 1998
- o Seafood Italiano - Spring 1998
- o Gulf Coast Oyster Recipes - Winter 1997
- o Flatfish Recipes - Spring 1996
- o Baked Seafood Recipes - Fall 1996
- o Seafood with Herbs - Fall 1994
- o Foreign Fish - Fall 1995
- o Seafood Sausage - Winter 1993
- If you have a favorite recipe you would like to share, please email it to: gary@gulffishing.com
©1996-2009, Harold Wells Gulf Coast Fisherman, Inc. |